December 1, 2009, Author: Bev, Leave a comment

Cranberry Chutney Cheese Ball

Categories: Food and Wine
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cranberriesIngredients:

1pkg Cream Cheese (8 oz.), softened to room temperature

2 Tbsp Sour cream

2 tsp  Curry powder

1/2 cup Raisins

1/2 cup Dry Roasted Peanuts

1/2 cup Green Onions, chopped

1 jar     Wisconsin Wilderness Cranberry Chutney*

Directions:

Using a mixer combine cream cheese, sour cream and curry powder.  Stir in raisins, peanuts and onions.  Shape into ball, cover and chill for at least 1 hour. Spoon 1/2 jar of Wisconsin Wilderness Cranberry Chutney over ball and serve with Crunchmaster Multi-Seed Crackers.*

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