Pin It Ingredients: 1 pkg Tiramisu Chocolate Crunch Topping* 1c chocolate graham crackers, crushed 2 T sugar 1/3 c pecans, chopped 1/4 c butter, melted 1/3 c East Shore Dipping Caramel* 1 pkg Wind and Willow Tiramisu Mix* 8 oz cream cheese 4 T butter 8 oz prepared whipped topping 1/3 c East Shore Dipping … Continue reading
Pin It Ingredients: 1c Robert Rothschild S’mores Dip* 2 T small marshmallows cut in half 2 T chopped salted, roasted peanuts 2T chopped Super White Chocolate Wafers* Directions: Mix all of the above and serve with Robert Rothschild Chocolate Dipping Pretzels,* Cinnamon Honey Dipping Pretzels* or All-Natural Baked Pretzel Twists.* * Available in our International … Continue reading
Pin It Barefoot Contessa Lemon Pound Cake* 1/2 c Stonewall Kitchen Wild Maine Blueberry Champagne Jam* 8 oz. Mascarpone, room temperature 1/4 c Packed light-brown sugar 1/2 tsp Madagascar Bourbon Pure Vanilla Extract* 2 c Heavy cream 1/2 jar The Little Traveler Lemon Curd* Fresh blueberries Directions Bake Barefoot Contessa Pound Cake (Packet 1) according … Continue reading
Pin It Ingredients 1 pork shoulder 3-4 lbs. 4 T Little Traveler’s Original Pork Rub* 2 c cider vinegar 1 T The Little Traveler’s Good and Evil Hot Sauce* Robert Rothschild Anna Mae’s Smoky Sweet Sauce* Directions Place pork and rub in an extra large zipper bag. Shake until The Little Traveler Pork Rub* covers … Continue reading
Pin It Ingredients 1 1/2 c Robert Rothschild Farm Chocolate Pretzel Dippers* 1/4 c Sugar 4 T Butter, melted 1 c Koeze Creamy Peanut Butter,* room temp. 1 c Confectioner’s sugar, sifted 8 oz Mascarpone cheese, room temp. 1/2 tsp Madagascar Bourbon Pure Vanilla Extract* 1 c Heavy cream, whipped 2 T Stonewall Kitchen Dark … Continue reading
Pin It Ingredients: 1/2 cup mayonnaise One 8 oz pack cream cheese 2 cups grated cheddar cheese 2 green onions (chopped) 6 Ritz crackers (crushed) 8 slices bacon (cooked and crumbled) 1/2 cup of any Captain Rodney’s Glaze Directions: Mix mayonnaise, cream cheese, cheddar and onions in greased quiche pan. Top with crackers and bake … Continue reading
Pin It Ingredients: 1 lb deli ham – thinly sliced or shaved 2 packages flour tortillas 1 package shredded lettuce 1 small package shredded cheddar cheese Captain Rodney’s Glaze any flavor Directions: Lay one tortilla flat and cover with 1-2 layers of ham or turkey Layer cheese over ham Drizzle Captain Rodney’s Glaze over all … Continue reading
Pin It This savory and unique pizza is the most surprisingly simple crowd pleaser. Roasted Garlic & Onion Jam is available in the The Little Traveler’s gourmet department. Serves 4-6 Ingredients: 1 thin pizza crust (12″ Boboli style crust) 3 Tbs Stonewall Kitchen Roasted Garlic & Onion Jam 1/2 cup blue, feta, Gorgonzola, or goat … Continue reading
Pin It Stonewall Kitchen Spicy Corn Relish is available in The Little Traveler’s gourmet department. Ingredients: 1 jar Stonewall Kitchen Spicy Corn Relish 1 15 oz can black beans, rinsed well and drained 1 ripe avacado, peeled, cored, and cut into 1/2 inch cubes 3/4 cup cherry tomatoes, quartered 4 oz Monterey Jack cheese, cut … Continue reading
Pin It Boscoli Olive Salad is available in The Little Traveler’s gourmet department. Ingredients: 1 round Italian or Sourdough bread 6 oz thinly sliced ham 6 oz thinly sliced Genoa salami 4 oz thinly sliced Swiss cheese 4 oz thinly sliced provolone Boscoli Olive Salad . Directions: Slice loaf of bread in half horizontally. On … Continue reading
Pin It Want to impress all your friends with some fabulous ribs? This is the recipe to have everyone cleaning their plates and asking for more. Bone Suckin’ Sauce is available at The Little Traveler’s on-line store. Ingredients: Bone Suckin’ Sauce 16 oz. Orange Juice, 12 oz. Baby Back Pork Ribs, 5 lbs Directions: Preheat … Continue reading
Pin It Ingredients: 1/3 cup Bone Suckin’ Sauce 8 oz. Cream Cheese (may substitute sour cream) 6 Tbs Chopped Red Onion Directions: Mix all ingredients together. Serve with crackers or chips. This simple recipe is a real party winner! Bone Suckin’ Sauce is available at The Little Traveler’s on-line store.
Simple Recipes to make with Treasure Breads (sold at The Little Traveler) Spread peanut butter on slices of Fool’s Gold Loaf (cinnamon sugar & walnuts) Spread cream cheese on slices of Piña Colada Loaf (pineapple, coconut cream & macadamia) Mix equal parts cream cheese and powdered sugar to frost Ruby Loaf (cranberry) See more recipes … Continue reading
A delicious recipe made with gourmet Treasure Breads (sold at The Little Traveler) 1. Slice Sapphire Loaf (blueberry lemon) into approximately 1½” slices. 2. Place slices in individual, shallow serving bowls. 3. Drizzle ¼ cup heavy whipping cream (liquid) on each. 4. Top with fresh blueberries or macadamia shavings. See more recipes with gourmet Treasure … Continue reading
A delicious recipe made with gourmet Treasure Breads (sold at The Little Traveler) 1. Slice Traditional Loaf (cinnamon sugar) in approximately 2″ slices. 2. In medium bowl, mix one egg and ½ cup milk. 3. Soak slices in egg mixture. 4. In medium sauté pan, melt one tbsp. butter and fry slices until golden brown. … Continue reading
Ingredients: 6 Boneless/skinless chicken breasts 1 cup Stonewall Kitchen Mango Lime Salsa* 1 cup pineapple juice 1/2 cup Stonewall Kitchen Peach Amaretto Jam* 1/2 cup Hayes Ranch Chardonnay * 1 1/2 T. Stonewall Kitchen Bourbon Molasses Mustard* 1 T. cornstarch 1/4 tsp. salt 1/4 tsp pepper 1 bunch asparagus, grilled and cut … Continue reading
Ingredients: 1 3 lb. broiler-fryer chicken, cut into 8 pieces 1 Tbsp Dean Jacob‘s Extra Virgin Olive Oil* 1/3 cup all-purpose flour 1 pkg 10 oz package mushrooms, sliced 1/2 cup Brownwood Farms Famous Kream Mustard* 1/2 cup Schlink Haus Kabinette Riesling* 2 Tbsp Fresh Parsley, Chopped Directions: Coat chicken with flour, shake off excess. … Continue reading
Ingredients: 1pkg Barefoot Contessa Gourmet Brownies* Blue Cattle Pure Vanilla Extract* 1pkg Little Traveler Caramel Apple Dip Mix * 1 pkg 8 oz cream cheese 1/2-1 cup pecans, chopped Directions: Prepare brownies according to directions, bake in a 9 x 13 pan. Cool slightly. Mix Country Caramel Apple Dip Mix according to directions. Spread completed … Continue reading
Ingredients: 2 cups flour 1 1/2 cups sugar 4 tsp baking powder 1 tsp salt 1 cup buttermilk 1 1/2 tsp Blue Cattle Truck Pure Mexican Vanilla * 1 cup (2 sticks) butter melted 2 cups pecans 1 jar Stonewall Kitchen Maple Pumpkin Butter* *Available in The Little Traveler’s Gourmet Department Directions: Preheat oven to … Continue reading
Ingredients: 1 lb ground pork 1 lb ground beef 1 tsp salt 1/2 tsp pepper 1/4 cup Robert Rothschild garlic champagne mustard* 1 Tbsp Dean Jacobs Extra Virgin Olive Oil* 2 cups Stonewall Kitchen Corn Relish* 1 med onion, finely diced 2 cups frozen corn 5 lrg potatoes, peeled and quartered 1 jar Stonewall Kitchen … Continue reading