She’s been on the other end of the Butterball Turkey hotline, she’s written a turkey cookbook, and she’s gone head-to-head in a turkey cook-off with TV Chef Bobby Flay. Our favorite turkey expert Renee Ferguson of Geneva will be back at The Little Traveler on Nov. 11, to show you the best tricks and tips for preparing, cooking and serving your Thanksgiving Turkey. She is full of humorous anecdotes as well as delicious ideas. Join the fun and Talk Turkey! Seminar begins at 9:30 a.m. with continental breakfast. $15 per person includes a $5 certificate redeemable the day of the seminar and plenty of samples! Phone in RSVP beginning at 10 a.m. on Oct. 28.