8 ounces cream cheese, softened
1/3 cup Stonewall Kitchen Cranberry Horseradish Sauce*
1/4 cup bacon, cooked and crumbled
3 Tablespoons scallions, chopped
1/4 teaspoon salt
Combine all ingredients and mix until uniform. Serve with crackers, pretzels or baguette slices.
*Available in The Little Traveler’s Gourmet Department.
From the Owner – Temporary Store Closing
FROM THE LITTLE TRAVELER OWNER, MIKE SIMON: Starting Thursday, November 26 (Thanksgiving Day), The Little Traveler is temporarily closing for in-store shopping. We're doing this out of an abundance of caution until the COVID-19 rates in our area significantly...
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