Ingredients 1 jar Stonewall Kitchen Spicy Corn Relish* 1/2 to 1 cup Sour Cream or Greek Yogurt Directions Mix all ingredients. Serve with tortilla chips. *Available in The Little Traveler’s Stonewall […]
Recipe
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RECIPE: Corn Relish Dip
January 8, 2024Published In: Food and Wine, Recipe
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RECIPE: Roasted Garlic Onion Meatballs
Ingredients 1 bag frozen Meatballs 1/2 jar Stonewall Kitchen Roasted Garlic Onion Jam* Directions Mix until meatballs are coated and cook in crock pot until heated through. Serve with stick […]
Published In: Food and Wine, Recipe
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RECIPE: Farmhouse Red Relish Dip
Ingredients 8 oz. Cream Cheese, softened 1/4 cup Stonewall Kitchen Farmhouse Red Relish* (use more relish if you like it spicy Directions Blend relish and cream cheese. Serve with crackers and vegetables. […]
Published In: Food and Wine, Recipe
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Recipe: Roasted Garlic & Onion Meatloaf
August 24, 2023Ingredients 1 pound ground beef 1 pound ground pork 1 cup toasted plain bread crumbs 1/2 cup fresh parsley, chopped 1/2 cup Stonewall Kitchen Roasted Garlic Onion Jam* 2 tablespoons […]
Published In: Food and Wine, Recipe
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A Litte Traveler Classic Recipe: Lemon Curd Bars
March 6, 2023Lemon Curd Bars Ingredients 1 cup unsalted butter 2 cups all-purpose flour 1 cup sugar 1/2 teaspoon baking soda 11.3 oz jar Mrs. Darlington’s Lemon Curd* 2/3 cup coconut flakes […]
Published In: Food and Wine, Recipe
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Recipe: Peppermint Bark
October 30, 2014Ingredients 3 bags White, Milk, or Dark Chocolate melting wafers* 1 bag crushed Red and Green Peppermint* Directions Line large cookie sheet with parchment paper or foil. Melt wafers […]
Published In: Food and Wine, Recipe
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RECIPE: Cutest Cheeseball Ever
December 7, 2012Our creative gourmet manager, Jane Bristow, simply combined cream cheese with a Wind & Willow dip mix (available in our Gourmet Rooms in a variety of savory or sweet flavors), […]
Published In: Food and Wine, Recipe
